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* 1. How do you typically prepare and use kava?

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* 2. Do you think the proposed changes will affect your kava use practices? Why or why not?

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* 3. What should the Minister for Food Safety think about when deciding whether to change the rules for kava in this way?

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* 4. Please upload any additional information you would like to provide (PDF, DOC, and DOCX formats only with a file size limit of 16MB)

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* 5. Name of submitter or contact person

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* 6. Email address

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* 7. Organisation (if appplicable)

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* 8. Which of the following best describes you or your organisation? Pick as many options as possible that apply.

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