25376 Dietary Aide, Temp RPT - External Applicants |
VACANCY NUMBER:
0000025376
POSITION:
Dietary Aide
LOCATION:
Chatham-Kent, Ontario
Chatham-Kent, Ontario
DEPARTMENT:
Nutrition Services
STATUS:
Temporary Regular Part-Time
(ASAP to January 10, 2026)
(ASAP to January 10, 2026)
# OF POSITIONS:
1
SALARY RANGE:
$26.93 - $ 27.54
POSTING DATE: 3 September 2025
BARGAINING UNIT:
UNIFOR
**In order to be considered, please ensure that you attach your current resume. Incomplete applications will not be considered.
ESSENTIAL QUALIFICATIONS (Knowledge, Skill and Experience)
-Secondary School Education Diploma.
-Certificate in Basic Food Safety or Food Safety and Sanitation.
-Health Care Food Service Certificate preferred.
-Able to read, write and follow oral and written instructions.
-Computer skills to include Outlook, Order entry, Basic Word, CBORD, Safety Monitor Pro, knowledge of intranet navigation.
-Understanding of WHMIS, Infection Control, Family and Patient Centered Care.
-Ability to handle cash and make change.
-One year Food Services experience in a Health Care setting.
-General Therapeutic Diet Knowledge preferred.
-Satisfactory attendance.
ESSENTIAL COMPETENCIES (Personal Skills and Attributes)
-Effective communication skills to deal with patients, families and staff.
-Excellent motor coordination.
-Ability to communicate and follow all instructions, pleasant and flexible.
-Team and customer focused, work well with patients, families, volunteers and other CKHA staff.
-Ability to prioritize and self motivating.
-Open to change and proactive.
-Demonstrated ability to support and embrace the philosophy of Service Excellence and Patient and Family Centred Care.
-Demonstrated participation in building a culture of safety and partnering with each other to improve the safety of patient care processes and systems.
-Demonstrated performance that reflects our code of conduct, purpose and values statements
ACCOUNTABILITIES (Major Responsibilities of the Position)
-Flexibility and availability to work days, afternoons, evenings and weekends.
-Hands on preparation of food for patients, cafeteria and catering services.
-Responsible to handling cash, giving change, operating cash register.
-Responsible for working in all areas of the kitchen, dish room and cafeteria.
As a condition of employment, you are required to submit proof of COVID-19 vaccination to the Hospital’s Occupational Health and Safety department.
CKHA is an equal opportunity employer committed to fair and accessible employment practices. Should you require accommodation due to a disability during the recruitment process, please contact Human Resources.