7. The advice is for the entire family - pregnant women, children - all ages.
7. The advice is for the entire family - pregnant women, children - all ages. True
7. The advice is for the entire family - pregnant women, children - all ages. False
7. The advice is for the entire family - pregnant women, children - all ages. Not Sure
8. A portion of cooked fish is about the size of my palm.
8. A portion of cooked fish is about the size of my palm. True
8. A portion of cooked fish is about the size of my palm. False
8. A portion of cooked fish is about the size of my palm. Not Sure
9. Removing the skin, fat and internal organs from fish will not help to reduce the amount of polychlorinated biphenyls (PCBs) it contains.
9. Removing the skin, fat and internal organs from fish will not help to reduce the amount of polychlorinated biphenyls (PCBs) it contains. True
9. Removing the skin, fat and internal organs from fish will not help to reduce the amount of polychlorinated biphenyls (PCBs) it contains. False
9. Removing the skin, fat and internal organs from fish will not help to reduce the amount of polychlorinated biphenyls (PCBs) it contains. Not Sure
10. Bottom feeders are the most contaminated of the fish species.
10. Bottom feeders are the most contaminated of the fish species. True
10. Bottom feeders are the most contaminated of the fish species. False
10. Bottom feeders are the most contaminated of the fish species. Not Sure
11. I could eat more than one (1) portion of fish in the same meal.
11. I could eat more than one (1) portion of fish in the same meal. True
11. I could eat more than one (1) portion of fish in the same meal. False
11. I could eat more than one (1) portion of fish in the same meal. Not Sure
12. It is best to space out my portions of fish over a month instead of eating all of them in a single meal.
12. It is best to space out my portions of fish over a month instead of eating all of them in a single meal. True
12. It is best to space out my portions of fish over a month instead of eating all of them in a single meal. False
12. It is best to space out my portions of fish over a month instead of eating all of them in a single meal. Not Sure
13. You can tell if a fish is contaminated with chemicals by how it looks smells or tastes.
13. You can tell if a fish is contaminated with chemicals by how it looks smells or tastes. True
13. You can tell if a fish is contaminated with chemicals by how it looks smells or tastes. False
13. You can tell if a fish is contaminated with chemicals by how it looks smells or tastes. Not Sure
14. Grilling, baking or broiling fish so the fat drips off while cooking will not reduce the amount of PCBs in the fish.
14. Grilling, baking or broiling fish so the fat drips off while cooking will not reduce the amount of PCBs in the fish. True
14. Grilling, baking or broiling fish so the fat drips off while cooking will not reduce the amount of PCBs in the fish. False
14. Grilling, baking or broiling fish so the fat drips off while cooking will not reduce the amount of PCBs in the fish. Not Sure