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Welcome to the 2014 Equipment Survey. Completing the survey requires about 5 minutes. Individual responses will not be made public. A summary of the results will appear in the March 2014 issue of Wine Business Monthly.

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* Contact Information

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* 1. What type of business is your company?

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* 2. What is your job function? (check as many as appropriate)

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* 3. Please indicate winery size (annual case production)

Purchasing

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* 4. Will the level of capital expenditures at your winery for 2014 vs 2013...

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* 5. During 2014, is your winery planning on purchasing (check as many as appropriate)

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* 6. If you're purchasing tanks, which sizes are you purchasing? (check as many as appropriate)

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* 7. If you are purchasing new equipment, what is the primary reason?

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* 8. What is the primary way you will be purchasing equipment?

Filtration and Bottling

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* 9. Please indicate all the types of filtration you winery uses for white wines: (check as many as appropriate)

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* 10. For polish filtration, what type of media does your winery use for white wines:

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* 11. If you use cross-flow do you ...(check as many as appropriate)

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* 12. Is the number of SKUs your winery is bottling ...

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* 13. How does your winery bottle its wine? (check as many as appropriate)

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* 14. What functionality does your bottling line include? (check as many as appropriate)

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* 15. Mode of sterilization for the line? (check as many as appropriate)

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