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Tuesday: Use of Consumer Based Sensory Methodologies in the Wine Industry |
Unified Wine & Grape Symposium | January 24-26, 2023
Use of Consumer Based Sensory Methodologies in the Wine Industry
Tuesday, January 24, 2:00 pm - 3:30 pm
Thank you for attending the 2023 Unified Wine & Grape Symposium. In an effort to consistently provide participants with the most relevant industry information, we ask that you take a few minutes and fill out this session evaluation. Your responses are invaluable for providing a quality program in upcoming years.