Nutrition Star Rating Participation

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* 1. Company Name

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* 2. Type of Establishment/s (Tick the appropriate answer)

Hospitality Group (multiple brands)

Restaurant Chain / Food Chain (single brand)

Independent Restaurant (local brand)

Restaurants from Hotel

Catering

Convenience Store / Small Grocery Shops

Supermarket

Other (please specify)

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* 3. Food Establishment Name/s and the No. of Branches (For example: XY Restaurant - 5)

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* 4. Upload the list of branch locations

Please put the name of your company and the word locations as the document title

PDF, DOC, DOCX, PNG, JPG, JPEG file types only.

Choose File

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* 5. Number of Menu Items for Calorie and/or Nutrition Information Declaration

5 menu items for calorie information declaration

50% of the menu for calorie information declaration

100% of the menu for calorie information declaration

100% of the menu for full nutrition information declaration

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* 6. Method of Calorie Calculation (Tick the appropriate answer)

Nutrition Software

Food Operations Software

Manual Calculation

Third Party (Nutritionist)

Other (please specify)

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* 7. Implementation Date

On-going (with calorie information already)

End of April 2021

End of June 2021

End of August 2021

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* 8. Format of Calorie Declaration aside from Foodwatch QR Code Digital Menu (Tick the appropriate answer / s)

Printed Menu

Online Menu

Menu Board

Display Tag

Shelf Label

Packaging

Declaration Sheet (booklet or print-out)

Other (please specify)

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* 9. Details of Point of Contact

Name

Designation

Mobile

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* 10. Food Safety Role of the Point of Contact

Primary PIC

Technical Expert

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* 11. Specify any other assistance required from DM Awareness and Applied Nutrition Team

Manual calorie calculation

Calorie calculation using USDA database or Calorie Control Council

Participation process

Participation requirements

Menu labeling rules

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* 12. How did you learn about So'orat?

Foodwatch Announcement

Social Media

Dubai Municipality Inspectors

Consulting Companies

Others

Name of Inspector