1. Contact Information

 
50% of survey complete.

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* 1. Please tell us about yourself:

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* 2. For which position(s) are you applying for?

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* 3. Previous Experience (title, company)

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* 4. Term of Employment

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* 5. Description of Responsibilities

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* 6. Previous Experience #2 (title, company)

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* 7. Term of Employment

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* 8. Description of Responsibilities

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* 9. Previous Experience #3 (title, company)

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* 10. Term of Employment

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* 11. Description of Responsibilities

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* 12. Please tell us what qualities and traits you possess that will make you a valuable asset to the Sweets organization:

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* 13. Please tell us why you're interested in the Sweets Internship Program:

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* 14. Earliest Available:

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* 15. Latest Available:

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* 16. Are you available on the following dates:

  Yes No
Saturday, May 30
Friday, June 5
Thursday, July 2
Sunday, August 9

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* 17. Education Level

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* 18. Name and Address of School

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* 19. Degree/Diploma

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* 20. Graduation Date

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* 21. Are you eligible to work in the United States?

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* 22. Do you currently possess a State of Washington Food and Beverage Service Workers Permit?

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* 23. Do you currently possess a State of Washington MAST Class 13 Alcohol Servers Permit?

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* 24. Do you currently possess a State of Washington MAST Class 12 Alcohol Mixologist Permit?

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* 25. Have you been convicted of or pleaded no contest to a felony within the last five years?

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* 26. If yes, please explain:

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* 27. Do you currently serve or have you previously served in the United States armed forces?

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* 28. Reference #1 (Please provide name, title and full contact information)

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* 29. Reference #2 (Please provide name, title and full contact information)

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* 30. Reference #3

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* 31. Reference #4

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* 32. Reference #5

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* 33. Is there anything else that you would like to tell us that could be useful in your application process?

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