This completed form will be emailed to E&I Cooperative Services, attention of Paul Harris (pharris@eandi.org).

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* 1. About you...

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* 2. Who are you currently using for grocery distribution?

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* 3. Are you willing to change suppliers, if necessary?

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* 4. Minimum savings needed to make a switch?

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* 5. Do you contract directly with manufacturers?

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* 6. Any state or federal guidelines regarding purchasing your facility needs to comply with?

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* 7. Who is responsible for the total facility?

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* 8. Is your facility brand name focused or price/quality (private label)?

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* 9. Normal dollar amount per truck stop/delivery?

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* 10. Outside of price what value are you looking for?
(Education, computerization, menu assistance, recipes assistance, etc)

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* 11. What is your normal menu cycle?

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* 12. Do you bid/negotiate each year or multi years?

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* 13. When was the last time you bid or changed suppliers?

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* 14. Do you use a market basket or prime vendor approach to purchasing?

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* 15. Current Contract and Expiration?

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