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Pediatric Allergy Sessions 2022 Evaluation
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1.
Please indicate your profession.
(Required.)
Registered Dietitian/Nutritionist (RD, RDN)
Nutrition and Dietetics Technician, Registered (N/DTR)
Dietetic Intern
Registered Nurse (RN)
Nurse Practitioner (NP, ARNP, APRN)
Allergist
Gastroenterologist
Pediatrician
Other Physician
Sales/Industry
Other (please specify)
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2.
Please select how often you work with patients with food allergy.
(Required.)
Every day
A few times a week
About once a week
A few times a month
Once a month
Less than once a month
I do not work with this population
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3.
Overall, how do you rate the course?
(Required.)
Excellent
Good
Fair
Poor
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4.
As a result of this course, how has your understanding of the management of food allergies changed?
(Required.)
Substantially
Moderately
Minimally
Remained the same
Does not apply to my practice
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5.
As a result of the knowledge you gained during this course, what changes do you plan to make to your clinical practice?
(Required.)
N/A - I'm not involved in patient care, don't see this population, or practice outside the US
I already practice this way
Substantial changes
Some changes
No changes
If you intend to make changes, please explain what they are.
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6.
How likely are you to recommend this course to colleagues in a similar role to yours?
(Required.)
Very likely
Likely
Not likely
If you chose 'Not likely', please explain why:
(We hope to improve this course to better suit your and/or your colleagues' needs.)
If desired, you can send feedback directly to the Commission on Dietetic Registration (CDR): cdr@eatright.org
