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1. Are you glad you bought a CSA share from Clagett Farm this year?
 answered question96
 
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 Yes!Mostly yesAmbivalentMostly noNo!Rating
Average
Rating
Count
88.5% (85)10.4% (10)0.0% (0)1.0% (1)0.0% (0)1.1496
Comments
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27

2. How satisfied were you with the following:
 answered question97
 
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 Very satisfiedSomewhat satisfiedAmbivalentSomewhat dissatisfiedVery dissatisfiedRating
Average
Rating
Count
Overall amount of produce per week69.1% (67)30.9% (30)0.0% (0)0.0% (0)0.0% (0)4.6997
Variety of produce choices per week55.9% (52)40.9% (38)3.2% (3)0.0% (0)0.0% (0)4.5393
Quality of produce81.7% (76)18.3% (17)0.0% (0)0.0% (0)0.0% (0)4.8293
Comments
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21

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3. Tell us which crops you feel STRONGLY about--do you want more or less?
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 MoreLessRating
Count
Winter Squash: acorn, butternut, pumpkins, etc.91.7% (66)8.3% (6)72
Turnips22.2% (10)77.8% (35)45
Tomatoes, ripe97.9% (46)2.1% (1)47
Tomatoes, green34.5% (10)65.5% (19)29
Tomatillos47.4% (18)52.6% (20)38
Sweet Potatoes90.9% (60)9.1% (6)66
Sunchokes (Jerusalem Artichokes)32.5% (13)67.5% (27)40
Summer Squash: zucchini, yellow83.3% (40)16.7% (8)48
Strawberries100.0% (53)0.0% (0)53
Seedlings75.6% (34)24.4% (11)45
Rhubarb79.3% (46)20.7% (12)58
Radishes20.5% (8)79.5% (31)39
Potatoes46.2% (18)53.8% (21)39
Peppers: sweet, bell73.7% (28)26.3% (10)38
Peppers: hot chiles34.2% (13)65.8% (25)38
Peas90.6% (58)9.4% (6)64
Onions: shallots87.8% (43)12.2% (6)49
Onions: bunching/scallions80.0% (32)20.0% (8)40
Onions: bulb92.3% (48)7.7% (4)52
Okra41.3% (19)58.7% (27)46
Mushrooms94.5% (69)5.5% (4)73
Melons: watermelons82.7% (43)17.3% (9)52
Melons: cantaloupe, honeydew76.8% (43)23.2% (13)56
Lemongrass35.3% (12)64.7% (22)34
Kohlrabi41.5% (17)58.5% (24)41
Herbs80.6% (25)19.4% (6)31
Ground Cherries (Physalis)43.8% (14)56.3% (18)32
Greens: Swiss Chard69.2% (27)30.8% (12)39
Greens: Spinach96.6% (56)3.4% (2)58
Greens: Mustards, including Spicy Mix, Tat soi, etc38.6% (17)61.4% (27)44
Greens: Lettuce93.5% (43)6.5% (3)46
Greens: Kale95.7% (45)4.3% (2)47
Greens: Collards67.5% (27)32.5% (13)40
Greens: Bok choi50.0% (17)50.0% (17)34
Greens: Arugula74.4% (29)25.6% (10)39
Garlic: scapes, scallions60.6% (20)39.4% (13)33
Garlic: bulbs, cloves74.2% (23)25.8% (8)31
Fennel80.4% (37)19.6% (9)46
Eggplant56.4% (22)43.6% (17)39
Cucumbers92.0% (46)8.0% (4)50
Corn72.0% (36)28.0% (14)50
Cauliflower (crop failure)93.2% (41)6.8% (3)44
Carrots86.5% (45)13.5% (7)52
Cabbage: round heads79.1% (34)20.9% (9)43
Cabbage: Napa/Chinese47.2% (17)52.8% (19)36
Broccoli97.0% (65)3.0% (2)67
Beets87.3% (48)12.7% (7)55
Beans81.3% (39)18.8% (9)48
Asparagus94.7% (72)5.3% (4)76
Specific varieties you prefer, or crops not mentioned that you would like to see
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4. Which pick up site and day did you use most often?
 answered question94
 
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 Response
Percent
Response
Count
Dupont Wednesdays
26.6%25
Clagett Farm Wednesdays
35.1%33
Clagett Farm Saturdays
38.3%36

5. Did we have enough of the following at your pick-up site? (Feel free to suggest anything else that would improve your experience.)
 answered question92
 
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 EnoughNot enoughRating
Count
Scales77.8% (70)22.2% (20)90
Help from staff or volunteers98.9% (89)1.1% (1)90
Signs93.4% (85)6.6% (6)91
Comments / Other suggestions
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6. Each Wednesday we posted the week's share on our blog. Some people chose to have those posts sent to their e-mail or Facebook accounts. Please tell us how often the following were true:
 answered question94
 
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 Very oftenSometimesRarelyNeverRating
Count
They were important to me74.2% (69)22.6% (21)3.2% (3)0.0% (0)93
They arrived soon enough to be helpful46.2% (43)34.4% (32)16.1% (15)3.2% (3)93
They were accurate enough to be helpful80.4% (74)17.4% (16)2.2% (2)0.0% (0)92
When I needed recipes, they were available56.6% (43)34.2% (26)7.9% (6)1.3% (1)76
Comments, and other opinions about our communications with you:
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7. What kinds of SEEDLINGS would you like in your share next year in May?
 answered question92
 
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 Response
Percent
Response
Count
None, thanks.
6.5%6
Broccoli
6.5%6
Celery
8.7%8
Cucumbers
18.5%17
Eggplant
13.0%12
Flowers
18.5%17
Greens: Collards
4.3%4
Greens: Kale
19.6%18
Greens: Lettuce
16.3%15
Greens: Spinach
16.3%15
Greens: Swiss Chard
15.2%14
Herbs: Italian Basil
68.5%63
Herbs: Thai Basil
45.7%42
Herbs: Other flavored basils
17.4%16
Herbs: Lavender
30.4%28
Herbs: Mint
32.6%30
Herbs: Oregano
29.3%27
Herbs: Parsley
42.4%39
Herbs: Rosemary
41.3%38
Herbs: Sage
27.2%25
Herbs: Sorrel
14.1%13
Herbs: Thyme
40.2%37
Kohlrabi
5.4%5
Okra
8.7%8
Peppers: bell
19.6%18
Pepper: hot chile
22.8%21
Squash: Pumpkin
12.0%11
Squash: Yellow
7.6%7
Squash: Zucchini
9.8%9
Tomatoes: cherry
42.4%39
Tomatoes: large heirloom
37.0%34
Tomatoes: large red
22.8%21
Other (please specify)
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8. Is there anything you would like us to know that you have not yet mentioned?
 answered question48
 
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 Response
Count
[ShowReplies]48

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