1. Which of the following practices would lead to cross contamination of food?
2. Cooked foods can be left out at room temperature for how long?
3. Which of the following is the best practice for preventing food poisoning?
4. Foodborne illnesses are?
5. What is a simple way to prevent getting sick?
6. How do you check if hamburger has been properly cooked?
7. One way to keep foods safe is?
8. The length of time for properly cooking foods in a Microwave is dependent on?
9. How long does it take to properly wash your hands?
10. What temperature should the refrigerator run at?
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