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* 1. How did you hear about this year's WVAND annual conference? Check all that apply.

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* 2. Please mark what describes you. Check all that apply.

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* 3. How satisfied were you with the registration process?

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* 4. How satisfied were you with the conference materials provided? 

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* 5. Overall, how would you rate the conference facilities? 

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* 6. Overall, how would you rate the meals, snacks, and refreshments provided during the conference?

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* 7. Please rate the following sessions. 

  Excellent Very Good Good Fair Poor
"Academy of Nutrition and Dietetics Update"-Cathy Christie, PhD, RDN, LD/N, FADA, FAND
"Feed for Speed:  Nutrition for Athletes"-Nettie Freshour, MS, RD, CSSD, LD
"Committed to WV Food and Families:  Community Nutrition Panel"-Sharon Maynard, RD, LD, Bekki Leigh, Kate Long, Denise Ferris, DrPh, MS, and Linda St. Clair, MS, RD, LD, CDE, SNS
"Nutrition Interventions for People with Eating Disorders"-Brandi Sentz, MHA, CDE, RD, LD
"Nutrition is our Profession:  Is Policy our Passion?"-Teresa Nece, MS, RDN, LD, SNS
"Changing the Way We Look at Agriculture"-Jennifer Schmidt, MS, RD
"No More Wasted Time:  Ideas for Grabbing and Maintaining Your Client's Attention"-Angie Hasman, MS, RDN, CSP
"Applying Nutrigenomic Technologies in Clinical Practice"-Lacy Davidson, MS, RDN, LD, RYT-200

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* 8. Do you have any additional comments, questions, or concerns?

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* 9. Do you have any future conference topics or speaker suggestions?

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