Nutrition Month Evaluation

To help us improve our Nutrition Month material, we would like to ask for your feedback on the 2015 poster, as well as the related educational sheets you downloaded. Only you can provide us with the essential information we require to tailor our future campaigns to better meet your needs and expectations. Please take a few minutes to complete the following evaluation and submit it by April 13, 2015.

Thank you!

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* 1. Are you a

POSTER

Please check your answer below

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* 2. On a scale of 1 to 5, how did you find the process of ordering your poster(s)?
On the scale, 1 denotes "very difficult" and 5 denotes "very easy".

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* 3. On a scale of 1 to 5, how would you rate this year's poster?
On the scale, 1 denotes "really disliked it" and 5 denotes "really liked it"

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* 4. On a scale of 1 to 5, in your opinion, did the poster help communicate ideas for make-at-home foods that can be enjoyed outside of home?
On the scale, 1 denotes "not at all" and 5 denotes "definitely".

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* 5. Where did you display the Nutrition Month poster?

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* 6. How long did you display the poster?

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* 7. If the poster were available in a smaller format, would this be of interest to you?

EDUCATIONAL SHEETS

Please check your answers below.

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* 8. Did you download the 2015 Nutrition Month educational sheets?

  Yes No
Teen Sheet
Adult Sheet
Adult Sheet in Chinese

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* 9. On a scale of 1 to 5, how did you find the process of downloading the 2015 Nutrition Month educational sheets?
On the scale, 1 denotes "very difficult" and 5 denotes "very easy".

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* 10. On a scale of 1 to 5, did you prefer being able to download this year’s educational sheets instead of having to order them?
On the scale, 1 denotes "not at all" and 5 denotes "definitely".

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* 11. Did you print the educational sheets in colour or black & white?

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* 12. On a scale of 1 to 5, how would you rate the visual quality of the colour sheets you printed?
On the scale, 1 denotes "very bad" and 5 denotes "very good".

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* 13. On a scale of 1 to 5, how would you rate the visual quality of the black & white sheets you printed?
On the scale, 1 denotes "very bad" and 5 denotes "very good".

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* 14. On a scale of 1 to 5, how useful did you find the teen sheet?
On the scale: 1 denotes "not at all" and 5 denotes "very".

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* 15. On a scale of 1 to 5, in your opinion, did the teen sheet’s handy tips and simple meal/snack suggestions help motivate teens to get cooking?
On the scale, 1 denotes "not at all" and 5 denotes "definitely".

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* 16. On a scale of 1 to 5, how useful did you find the adult sheet?
On the scale, 1 denotes "not at all" and 5 denotes "very".

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* 17. On a scale of 1 to 5, in your opinion, did the adult sheet’s tips and recipes help encourage consumers to prepare meals and snacks at home to take with them on the go?
On the scale, 1 denotes "not at all" and 5 denotes "definitely".

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* 18. On a scale of 1 to 5, how useful did you find the Chinese adult sheet?
On the scale, 1 denotes "not at all" and 5 denotes "very".

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* 19. Approximately how many copies did you distribute?

  None 1-50 51-100 100+
Teen Sheet
Adult Sheet
Adulte Sheet in Chinese
NUTRITIONMONTH.CA WEBSITE

Please check your answer below

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* 20. Did you explore the different sections of nutritionmonth.ca ?
(If you answer "No" to this question, you may skip the following questions and submit your answers.)

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* 21. On a scale of 1 to 5, how easy was it to navigate the site?
On the scale, 1 denotes "not at all" and 5 denotes "very".

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* 22. On a scale of 1 to 5, how useful did you find the "Pack-&-Go Solutions " section?
On the scale, 1 denotes "not at all" and 5 denotes "very".

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* 23. Where did you hear about nutritionmonth.ca?

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* 24. What device did you use to visit nutritionmonth.ca?

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* 25. On a scale of 1 to 5, how would you rate nutritionmonth.ca as a whole?
On the scale, 1 denotes "really disliked it" and 5 denotes "really liked it".

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* 26. On a scale of 1 to 5, in your opinion, how relevant was the content of nutritionmonth.ca?
On the scale, 1 denotes "not at all" and 5 denotes "very".

Your opinions are very important to us. Thank you for helping make our Nutrition Month material the best it can be.

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