Introduction

 

The following survey is part of a study being conducted by researchers at Ann & Robert H. Lurie Children's Hospital of Chicago in Chicago, IL, Northwestern Feinberg School of Medicine in Chicago, IL, and Stanford University in Stanford, California.

The goal of the survey is to explore the types of foods causing food-allergic reactions among adults and children of Asian Indian origin. Not much is known currently on that topic, and hence your participation in the survey, if applicable, would be much appreciated. Participation in the survey is entirely voluntary. The survey is anonymous and there will not be any information you give that can identify you. The adults are the research participants and that they would be completing the survey on behalf of themselves and their children. The information will be used to advance knowledge regarding allergies among individuals of Asian Indian origin.

For more information, please visit ruchigupta.com and/or e-mail jialing.jiang@northwestern.edu or cdinakar@stanford.edu.

Do you or any of your children have a food allergy?

Were you or your parents born in India?

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