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* 1. Which of these age groups do you fall into?

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* 2. Gender: How do you identify?

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* 3. Where do you currently buy your fresh coffee?

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* 4. Is the coffee you buy pre-ground or whole bean?

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* 5. What brand(s) of coffee do you regularly (at least once a month) buy? You may select more than one.

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* 6. Based on the brand(s) you mentioned above, how much do you currently spend (on average) for a 200gm bag of coffee?

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* 7. On average, how much fresh coffee would you get though in a week (working from home)?

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* 8. On average, how much fresh coffee would you get though in a week at home (if you are working back at your office/ place of work)?

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* 9. What fresh coffee brewing equipment do you have at home that you use regularly, at least once a week? You may select more than one.

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* 10. What best describes your understanding of where coffee is grown (origin)?

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* 11. What do you know about specialty coffee?

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* 12. What do you know about processing and roasting coffee beans?

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* 13. Right, onto the hot-topic at hand...what do you think of the L'affare Roasters Cup idea/ concept/ product?

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* 14. In particular, what do you think of a higher grade of specialty coffee being available on the shelves of supermarkets?

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* 15. And...what do you think of packaging/ box?

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* 16. We have a logo on the front of the pack. It says "85+ QUALITY GRADE COFFEE BEANS". What do you think this means in terms of the coffee beans used to create this product?

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