Question Title

* 1. How would you rate the overall quality of the webinar?

  5 (best) 4 3 2 1
5-best

Question Title

* 2. What are 3 concepts you could use to communicate to clients and peers?

Question Title

* 3. Based on what you learned today, how has it changed your knowedge about beef nutrition?

  Knowledge has improved greatly Knowledge has improved slightly Knowledge stays the same Knowledge has decreased
Knowledge

Question Title

* 4. Based on what you learned today, how has it changed your view about beef in a healthy diet?

  View has improved greatly View has improved slightly View stays the same View becomes less favorable
View

Question Title

* 5. How you will use what you learned today in your practice/outreach? Check all that apply.

Question Title

* 6. Would you like to see more free webinars from NYSAND? 

Question Title

* 7. Do you wish to receive New York Beef Council updates? If so, enter email address. You can unsubscribe anytime.

T