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* 1. How do you prefer to receive a newsletter from the Joplin Health Department?

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* 2. Does your Food Establishment offer an organized food safety training course for new employees (ex. corporate training program)?

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* 3. Does your facility provide ongoing and routine food safety training to employees?

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* 4. How likely would your establishment be to participate in a low cost 3 hour food safety course presented by the Joplin Health Department? In the comment field please provide us with what you would like to see in food safety trainings provided by the Health Department. Also, if you are not likely to send someone to a training please tell us why.

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* 5. If you were to attend or send employee's to a food safety class what time would be the best for you?

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* 6. If your were to attend or send employees's what day is best for you?

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* 7. What style course would you be most likely to attend?

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* 8. How likely would you be to attend a once a year low cost or no cost food safety workshop presented by industry leaders, suppliers, and health care professionals?

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* 9. If you would like to, please provide your contact information below. This is so the Health Department can update our contact information database. Please provide your Establishment Name, Establishment Fax, Establishment E-Mail.

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