Cafeteria & Break Room Checklist Question Title * 1. Empty waste containers and replace liners where necesary (Required.) Yes No Question Title * 2. Wipe down tables and chairs that have been used and neatly arrange furniture (Required.) Yes No Question Title * 3. Clean counter tops and sinks (Required.) Yes No Question Title * 4. Clean door glass at entries inside and out (Required.) Yes No Question Title * 5. Clean and sanitize exterior and interior of microwaves (Required.) Yes No Question Title * 6. Pull out microwaves to clean behind and underneath (Required.) Yes No Question Title * 7. Wipe down vending machines and product shelving (Required.) Yes No Question Title * 8. Restock cups, silverware and all coffee supplies (Required.) Yes No Question Title * 9. Sweep and mop all tile floors (Required.) Yes No Question Title * 10. Clean inside of refrigerator and cabinets where necessary (Required.) Yes No Question Title * 11. Report any maintenance irregularities ASAP Question Title * 12. Comments Question Title * 13. Cafeteria/Break Room Location (Required.) 1st Floor Main Cafeteria 2nd Floor Break Rooms Question Title * 14. Shift (Required.) 1st 2nd 3rd Question Title * 15. Name (Required.) Question Title * 16. SMO ID # (Required.) Submit
