The AgriNutrition Edge "Informed Consumers" Insights and Demographics

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1. When it comes to food, what does the word "sustainability" mean to you? (One answer only, please) (Required.)

Food that is produced locally with minimal food miles (less than 100 miles) to point of purchase.

Food that is organically grown, natural.

Food produced in a way that is economical for the producer, preserves natural resources, respect the welfare of the animal and contributes to my personal health.

An affordable food supply for all.

A daily food intake that is mainly plant based with minimal animal protein.

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2. What is your gender?

Female

Male

Other (specify)

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3. Which category below includes your age?

35-49

50-64

65-80

over 80

18-34

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4. What is the highest level of school you have completed or the highest degree you have received?

Less than high school degree

High school degree or equivalent (e.g., GED)

Some college but no degree

Associate degree

Bachelor degree

Graduate degree

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5. Do you or anyone in your household own a farm or an ag related business?

Yes

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6. Are you a health professional (RD, MD or related health profession)?

Yes

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7. In which region of the United States do you live?

1. New England (Maine, New Hampshire, Vermont, Massachusetts, Rhode Island, Connecticut)

2. Middle Atlantic (New York, New Jersey, Pennsylvania)

3. East North Central (Ohio, Indiana, Illinois, Michigan, Wisconsin)

4. West North Central (Minnesota, Iowa, Missouri, North Dakota, South Dakota, Nebraska, Kansas)

5. South Atlantic (Delaware, Maryland, District of Columbia, Virginia, West Virginia, North Carolina, South Carolina, Georgia, Florida)

6. East South Central (Kentucky, Tennessee, Alabama, Mississippi)

7. West South Central (Arkansas, Louisiana, Oklahoma, Texas)

8. Mountain (Montana, Idaho, Wyoming, Colorado, New Mexico, Arizona, Utah, Nevada)

9. Pacific (Washington, Oregon, California, Alaska, Hawaii)

Other (please specify)

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* 1. When it comes to food, what does the word "sustainability" mean to you? (One answer only, please) (Required.)

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* 2. What is your gender?

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* 3. Which category below includes your age?

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* 4. What is the highest level of school you have completed or the highest degree you have received?

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* 5. Do you or anyone in your household own a farm or an ag related business?

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* 6. Are you a health professional (RD, MD or related health profession)?

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* 7. In which region of the United States do you live?

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* 8. If you wish to be entered into the drawing for the book, please provide email address.

1. When it comes to food, what does the word "sustainability" mean to you? (One answer only, please) (Required.)

2. What is your gender?

3. Which category below includes your age?

4. What is the highest level of school you have completed or the highest degree you have received?

5. Do you or anyone in your household own a farm or an ag related business?

6. Are you a health professional (RD, MD or related health profession)?

7. In which region of the United States do you live?

8. If you wish to be entered into the drawing for the book, please provide email address.