Round 3 Western Dining

Food & Beverage Focus Group 2018

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* 1. How familiar are you with the current food and beverage promotions?

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* 2. What is your preferred western dining venue here at the LRC?

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* 3. The current age restriction in the Dining Room is 14 years and over.  Would you be happy to lower the age restriction for us to cater for more family dining?

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* 4. Are you aware that we serve vegan set dinners as well as our popular degustation menus in the Western Dining Room?

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* 5. What would your priority expectation be from our Western Dining Room?

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* 6. Our western wine dinner events have become extremely popular in the club with Michelin star chefs and LRC's culinary team.  In the past two years how many have you experienced?

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* 7. How many times in one month would you dine for western foods in the following venues?

  NIL 1 2 3 4 5 5+
Dining Room
Pizzeria
Lotus Bistro
Family Clubhouse
Sports Bar

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* 8. What other clubs and restaurants have you visited during the last 6 months?

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* 9. How do you think LRC measures up to your favorite western restaurants?

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* 10. How would you rate the western food and beverage selection in our new Gourmet 10?

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* 11. Comment on one thing that you like about our food and beverage services?

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