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* 1. Please identify the primary audience(s) you are seeking to train. Select all that apply.

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* 2. How many employees are part of your company?

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* 3. Considering your organization’s strategic goals and objectives, please select the skills/training from the list below that you think are crucial for your team to develop to succeed.

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* 4. If you selected leadership development or management skills, which of the following are essential for the organization's growth?

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* 5. How well do employees currently align with the skills they perform their roles?

i We adjusted the number you entered based on the slider’s scale.

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* 6. How effectively do teams collaborate within the organization?

i We adjusted the number you entered based on the slider’s scale.

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* 7. How aware are employees of with industry regulations and standards?

i We adjusted the number you entered based on the slider’s scale.

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* 8. What career development opportunities does your company offer for its employees?

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* 9. Are there skills gaps that need to be addressed for succession planning?

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* 10. Have employees provided feedback on their training needs?

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* 11. Do employees request specific training topics?

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* 12. Are there specific tasks or projects that your teams find particularly challenging?

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* 13. What current trends and challenges do you observe in the agricultural industry, and what additional training topics do you believe are urgently needed to address these challenges and stay informed about industry trends?

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* 14. Do you have specific timeframes, seasons, months, days of the week, or schedules that work best for your organization for training sessions?

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* 15. What language(s) do your employees prefer for training content?

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* 16. How satisfied are you with the existing courses offered by Western Growers University?

i We adjusted the number you entered based on the slider’s scale.

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* 17. Which specific training programs have you participated in at Western Growers University in the past?

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* 18. Is there anything else you would like to share about your training needs or preferences?

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* 19. Provide the information below: 

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