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* 1. School Name

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* 2. Year/Stage Level

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* 3. Has your class visited Orange Regional Museum during 2017?

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* 4. Was worked well during this visit?

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* 5. What could have been improved?

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* 6. Based on the description below of Orange Regional Museum’s next exhibition, Paddock to Plate: a history of food and wine in the Orange district, please note what programs/activities the museum could offer to support teaching.

'Paddock to Plate is an exhibition about the food history, culture, places and stories of Orange and the region. The exhibition will cover both the past and present stories of the geography, history and cultures that have shaped the development of Orange and the region as a food and wine hub. The exhibition will include the following themes: environment, Wiradjuri food traditions, settlers (pastoral / agriculture), fruit, produce and wine, technology, harvesting, storing, manufacturing and distribution, the influence of migration, and food traditions and celebrations over time.'

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* 7. Please make note of any other topics/content you are currently teaching or plan to teach that could be supported through museum programs

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* 8. If Orange Regional Museum were to offer Indigenous engagement days once a term that would include demonstrations and workshops with local Wiradjuri educators and artists would your school attend?

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* 9. Should the museum offer these engagement days once a term during the Paddock to Plate exhibition (April 2018-June 2019) do you have any suggestions on when these days should be held?

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* 10. Please list any further questions or comments in the section below. If you would like to receive updates on programs offered at Orange Regional Museum please list your email below.

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