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1.
What type of cuisine do you offer?
2.
What is your busiest night?
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
3.
How has your restaurant been impacted by COVID-19?
We added delivery
Sales have increased
Sales have decreased
Closed one or more locations
We added contactless delivery
We added curbside pickup
We closed our dine-in
4.
Does your restaurant offer delivery?
Yes
No
Current Progress,
0 of 19 answered
