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2018 FMNCP Market Application

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* 1. Name of Market

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* 2. Mailing Address

Street Address

City

Province

Postal Code

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* 3. Market Manager Info

Name

Phone

Is the market manager the main contact for the FMNCP?

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* 4. FMNCP Primary Contact (if not the market manager)

Name

Phone

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* 5. FMNCP Secondary Contact

Name

Phone

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* 6. Please describe your vendor mix by providing the (average) number of:

All vendors

Produce vendors

Meat, fish, and poultry vendors

Dairy vendors (milk, cheese)

Egg vendors

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* 7. Below, are the conditions we require for a farmers' market to participate in the FMNCP program. Please check all that apply to your market.

Is a current member of the BC Association of Farmers’ Markets

Includes only farm vendors who are direct producers, with no third party distributors

Complies with the BCAFM policies and standards regarding the operation of a farmers’ market in BC

Has a market manager (paid or unpaid)

Has vendors who can provide sufficient amounts of BC-grown fresh vegetables, fruits and herbs to program participants

Has vendors who can provide sufficient amounts of BC-produced eggs, meat, fish and dairy products to program participants

Please provide details for any box you did not check above.

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* 8. Please check all expectations that your farmers' market can meet for this Program.

Ensure that all eligible market vendors participate in the FMNCP

Orient all market vendors about the FMNCP

Clearly display FMNCP signage at each eligible vendor's stall at each market

Collaborate with your community partner(s) to make the program successful

Participate in a one-day program orientation in your region (travel expenses will be reimbursed by BCAFM

Participate in two conference calls during the course of the program

Provide weekly online reports with program feedback and coupon redemption

Reimburse vendors for redeemed coupons

Submit redeemed coupons to the BCAFM at the end of each month

Participate in an evaluation of the FMNCP

Please provide details for any box you did not check above

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* 9. Please describe the ways shoppers can get to your market, other than driving. Also, please detail any transportation obstacles that exist at your market.

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* 10. Farmers' markets can play a role in food literacy and food skills. Please detail any food skills or literacy support that occur at your market (i.e.: workshops, demos, orientations, etc.).

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* 11. Which community organization(s) will you partner with for the FMNCP?

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* 12. The FMNCP is stronger in a community when the farmers' market and the community partner coordinate, collaborate, communicate and work together. Please describe how you will work together to make the program successful.

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* 13. For farmers' markets who receive honorariums, you have the option to convert those funds into more coupons for your community.

Check here if you would like us to follow up with you about this, should your farmers' market be in the program.