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Vegetables and Herbs
Thank you for participating!
Thank you for taking your time to help us understand how we can meet your produce and vegetable needs.
This survey should only take about 5-10 minutes of your time!
1.
Are you a:
Chef
Dietician
R&D
Student
Hospitality/ Culinary Educator
In charge of purchasing
Other (please specify)
2.
Do you have decisions on what to purchase for your establishment?
yes
no
3.
What type of establishment do you work in?
Private (non-chain) Restaurant
Chain or Franchised Restaurant
Hotel/Resort
Theme Park Food Service (any kind)
Food Truck
Private or Personal Chef
School or College
R&D
Other (please specify)
4.
What is the zip code of your establishment
5.
Are your current needs being met for Fresh Produce?
yes
no
undecided
6.
Are your current needs being met for Fresh Herbs?
yes
no
undecided
7.
What do you see as the trends or popularity when it comes to produce?
8.
What Produce would you like to be made available to you, either through your distributor or on a private contract. Be very specific (colors, size, variety, growing method, etc).
9.
Are you willing to pay more for specialty items?
yes
no
possibly
10.
Are you interested in buying smaller quantities or exact quantities?
yes
no
11.
If possible, would you go to the farm/ distributor to pick up an order of specialty produce if you didn’t meet the delivery quantity needs?
yes
no
possibly
12.
Can we contact you about your responses?
yes
no
13.
Address
Name
Company
Email Address
Phone Number