Food Training Survey Question Title * 1. Do you think the overall retail food safety in Okanogan County is: Good Poor Not Sure Question Title * 2. Do you believe that retail food safety training, other than the food worker course, is needed in Okanogan County? Yes No Not sure Question Title * 3. Who do you feel would benefit most from food safety training? Employees Public All of the above Question Title * 4. What kind of training do you feel would be helpful? (Mark all that you feel would be necessary) Basic food handling practices Food related bacteria, viruses, parasites Being able to understand food safety rules Applying food safety requirements into food safety practices Food safety at home Being able to successfully pass retail food inspection Getting the manager more involved in food safety practices Other (please comment below) Question Title * 5. If other please comment: Question Title * 6. If food safety training was offered, what would be the maximum amount of time you would attend: 1-2 hours 2-5 hours Up to 8 hours Question Title * 7. What kind of training would you prefer? Power point/class room training Video/exercises Hands on training A combination of the three listed above Done