Restaurant Outlook Survey Question Title * 1. What factors, if any, are currently having a negative impact on your foodservice business? (please select all that apply) Food costs Labour costs Weak economy Credit card merchant fees Competition from new restaurants Labour shortages Liquor costs Decline in tourists Bad weather Utility costs (water, electricity, gas and heating) Carbon tax Red tape (unnecessary government policies and regulations) None of the above Other (please specify) Question Title * 2. In the third quarter of 2018, was your total sales volume (on a same-store basis) higher, lower, or about the same as it was in the third quarter of 2017? Higher Lower About the same Question Title * 3. How optimistic are you about your foodservice operation over the next 12 months compared to the previous 12 months? Very optimistic Somewhat optimistic Neither optimistic nor pessimistic Somewhat pessimistic Very pessimistic What made you choose that response? Next