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* 1. How much do you spend each year on home brewing ingredients?

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* 2. Where do you typically purchase most of your home brewing ingredients?

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* 3. When brewing beer do you use malt extract or do you do all grain brewing?

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* 4. have you ever made hard cider?

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* 5. If you have made hard cider, what type of juices have you used?

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* 6. If you have never made hard cider, or have made less then you would like to, what has held you back?

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* 7. What is the most you would pay for enough juice to make a 5 gallon batch of hard cider?

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* 8. If there was an all natural apple cider concentrate similar to a liquid malt extract, in the sense that you just add water and it doesn't spoil, would this product interest you?

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* 9. How likely would you be to use a hard cider concentrate if it was available on the market?

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* 10. What questions or concerns would you have about an apple cider concentrate prior to purchasing it?

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