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* 1. What type of business do you own?

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* 2. Are you currently open for business? If yes, check all that apply

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* 3. What is your projected business revenue loss between now and March 31, 2020?

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* 4. What were your business revenues during the same period of the prior year?

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* 5. Do you have business interruption insurance?

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* 6. Are you confident your policy covers this type of shutdown/emergency?

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* 7. How many employees (Full-Time &/or Part-Time)do you currently have?

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* 8. Assuming a re-open date of 4/1/2020, what do you currently estimate the financial impact of COVID-19 being on your business? 

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* 9. Have you or will you lay off employees as a result of this emergency/disaster?

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* 10. If yes, how many?

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* 11. Other key factors hindering business operators (select all that apply):

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* 12. Would you like to be contacted with more information about business relief services and programs as we receive them?

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* 13. There are many possible forms of aid governments could offer our industry. Which of these would be most important to your business? (1= Most Important & 5= Least Important)

Gov. Kim Reynolds has expanded unemployment benefits to employees that have worked six of the last 18 months and have earned at least $2,500 in the same time period. 

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* 14. How many employees (new or occasional) do you have who would not qualify for unemployment benefits under this criteria? 

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* 15. Is there any other notable business concerns or circumstances within your establishment?

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* 16. I acknowledge that my survey results may be used by the IRA to advocate on behalf of the industry.

Please provide your contact information. It will be used for the Iowa Restaurant Association's use only.

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* 17. Address

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