This form must be submitted 14 days before the event by all food vendors preparing to offer or sell food at a special event.

Questions?
Call a public health inspector at (807) 625-5900 or toll-free 1-888-294-6630; Monday to Friday, from 8:30am to 4:30pm.

After this notification form has been submitted
, the person submitting this form will ONLY be contacted before the event if the public health inspector has any questions/concerns about the information listed on the notification form.

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* 1. Business/Organization name:

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* 2. Contact person:

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* 3. Business Address:

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* 5. Best phone number:

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* 6. Alternate phone number:

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