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* 1. Your name:

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* 2. How many people are you booking for (including yourself)?

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* 3. Name of each person you are booking for (including yourself):

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* 4. Please complete for each person:

  Adult meal (£27) OR Junior meal (18 and under) (£21) Main: Beef and chicken carvery with Yorkshires, roast potatoes, stuffing, gravy and vegetables OR Main: Halloumi parcels with Yorkshire pudding, sweet potato mash and seasonal vegetables Pudding: Old English trifle with cream OR Pudding: Sticky toffee pudding with hot custard or cream Wine: Sauvignon Blanc (white - Chile) (+£9.00) Wine: Savingnon Blanc (white - New Zealand) (+£12.50) Wine: Chardonnay (white - Chile) (+£9.50) Wine: Prosecco (sparkling - Italy) (+£11.00) Wine: Zinfandel (rose - USA) (+£9.50) Wine: Pinot Grigio Rose (rose - Italy) (+£9.50) Wine: Shiraz (red - Australia) (+£9.00) Wine: Malbec (red - Argentina) (+£9.50) Wine: Rioja (red - Spain) (+£12.50)
Person 1
Person 2
Person 3
Person 4
Person 5
Person 6
Person 7
Person 8
Person 9
Person 10

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* 5. Total owing (Adult meal@£27 x number + Junior meal@£21 x number + wine):

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* 6. Money paid by:

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* 7. Any comments you need to add? e.g. special dietary requirements not catered for (gluten-free, vegan etc), anyone else you want to share a table with other than those you are booking for. Phone Rachel on 0777 312 7760 if you need to discuss food requests.

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