All information is secure and confidential.

1.Please provide your contact information

Name

Email Address

Phone Number

2.Any allergies we should be aware of? Any dietary restrictions or preferences?

3.How many guests?

4.Please enter your event date, general location and preferred seating time. **100+ miles outside of Knoxville/Sevierville/Gatlinburg/Pigeon Forge may be subject to additional fees.**

Event Date

Location

Preferred Seating Time

5.Is this for a special occasion? Please share any specific information about your event that you would like Chef Kate to be knowledgeable of.

6.Acceptable payment options are as listed as below. Which payment method do you anticipate using? (+3% fee applied to invoice)

Cash

Venmo/Cashapp/Paypal

Invoice*

7.Due to the nature of meal preparation, there are certain requirements for the chosen space. Chef Kate must have access to the entire kitchen space and appliances, outdoor cooking space if applicable, and one restroom during preparation, dinner service and during clean up. Within the kitchen, Chef must have access to at least two shelves in the refrigerator and freezer. The dishwasher must be empty upon arrival. There must be ample room for one SUV parking + unloading equipment. All of these requirements are conducive to a smooth and hassle-free culinary experience.

Sounds like a plan!

Thank you so much for your interest! I will personally be back to you within 48 hours. ♥-Chef Kate