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Massachusetts Restaurant Industry Employee Survey

This survey is intended to collect feedback on the Massachusetts' restaurant industry from the perspective of Massachusetts restaurant employees. Individual responses will be kept anonymous.
1.What city is the restaurant you most frequently work in? (e.g. "Boston")(Required.)
2.What type of restaurant do you work in? (check all that apply)(Required.)
3.What is your primary role in the restaurant you work in?(Required.)
4.How many years have you worked in the restaurant industry in total?(Required.)
5.Is the total compensation you receive from your work in restaurants adequate to cover your living costs? (Including minimum wage, tips, and benefits)(Required.)
6.How many hours a week on average do you work in restaurants? (exclude other jobs)(Required.)
7.Do you have other sources of income besides restaurant job(s)?(Required.)
8.In your opinion, what do you think are the root causes of attrition (fast turnover) of restaurant employees?(Required.)
9.Is there adequate availability of public transportation to commute to your restaurant job?(Required.)
10.Did you receive the following for your restaurant job? (check all that apply)(Required.)
11.In your opinion, what is the outlook for your restaurant industry role in the next 3-5 years?(Required.)
Current Progress,
0 of 11 answered