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Black Women Cook Discovery Survey

1.What types of foods are you interested in making? (Required.)
2.Which part of the world's cuisine should we get recipes?(Required.)
3.What dietary options are you interested in preparing? (Required.)
4.How often would you like to attend BWC(Required.)
5.This course is offered at a minimal cost, but participants will need to purchase their own ingredients for the recipes. What is the maximum amount you would be comfortable spending on groceries to prepare the meals?(Required.)
6.Food insecurity has been a challenge for many, particularly in underserved communities, and we understand that some may still be facing difficulties. If you need assistance obtaining groceries for this course, please let us know. (Assistance is available based on funds and is intended to support those who may be facing financial barriers.)
7.If you answered YES  to question #6 please enter your contact information. Your information will not be shared and will remain confidential.
8.During the pandemic, we transitioned to a virtual format. Would you be interested in attending an in-person version of this course?
9.Which format do you prefer for this course: in-person or virtual?
10.Lastly when would you like our Black Women Cook Program to begin?(Required.)
Current Progress,
0 of 10 answered