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* 1. Last Name

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* 2. First Name

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* 3. Email Address

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* 4. Profession and License#/State of Licensure

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* 5. The following statement about fetal growth macronutrient requirements are true except which one?

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* 6. Did you or will you change your practice(s) based on what you learned in the program?

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* 7. What barriers or limitations do you anticipate when trying to implement this new information into your practice?

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* 8. What are the strengths and limitations of the information presented?

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* 9. What are the identified gaps in the information provided? (Ex: outcomes that apply to a specific patient/client population; limited data in gender, age, other races, etc.)

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* 10. Human milk protein is lower in donor milk from women  donating their milk to a milk bank over the first months of  lacataion vs. a VLBW (less than 1500g BW) infants      mother's milk the first weeks of lactation.

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* 11. For the Commission on Dietetic Registration (CDR) requires a Critical Thinking Tool to complete the accreditation process for dietitians. For nurses, this evaluation is also required and will serve as the program evaluation.

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* 12. Which of the following statements about protein, energy and fat in the VLBW infant is NOT true?

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* 13. The following statements about human milk and human milk fortification are true except for which one?

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* 14. Which of the following statements is not true?

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* 15. Did you find this education valuable?

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* 16. If yes, what aspects of the education was valuable?

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* 17. If not, why?

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