How organized was the OAB Convention?

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* 1. How organized was the OAB Convention?

How would you rate the River Spirit as a meeting venue?

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* 2. How would you rate the River Spirit as a meeting venue?

If you stayed at the hotel, how would you rate the guest rooms?

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* 3. If you stayed at the hotel, how would you rate the guest rooms?

How would you rate the casino facilities at River Spirit?

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* 4. How would you rate the casino facilities at River Spirit?

Please rate the Thursday session with Al Tompkins: "The Fight Against Fake News"

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* 5. Please rate the Thursday session with Al Tompkins: "The Fight Against Fake News"

Please rate the Thursday session with Neil Rock: "Life, Goals, Balance"

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* 6. Please rate the Thursday session with Neil Rock: "Life, Goals, Balance"

Please rate the Thursday session with David Oxenford: "Legal & Regulatory Q&A"

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* 7. Please rate the Thursday session with David Oxenford: "Legal & Regulatory Q&A"

Please rate the Thursday night Poker Party

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* 8. Please rate the Thursday night Poker Party

Please rate the quality of the food at the Thursday night Welcome Dinner: BBQ Buffet.

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* 9. Please rate the quality of the food at the Thursday night Welcome Dinner: BBQ Buffet.

Please rate the Friday session with Al Tompkins: What Every Journalist Should Know About Guns"

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* 10. Please rate the Friday session with Al Tompkins: What Every Journalist Should Know About Guns"

Please rate the Friday session with Jan Spence: "3 Keys to Goal-Setting Success"

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* 11. Please rate the Friday session with Jan Spence: "3 Keys to Goal-Setting Success"

Please rate the Friday session with Fred Jacobs: "Radio 20/20--How to Thrive in the New Media Landscape"

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* 12. Please rate the Friday session with Fred Jacobs: "Radio 20/20--How to Thrive in the New Media Landscape"

Please rate the Friday session with Mark Levy: "Prospecting"

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* 13. Please rate the Friday session with Mark Levy: "Prospecting"

Please rate the quality of the food at the Friday Luncheon: Citrus brined chicken with green beans and mashed potatoes.

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* 14. Please rate the quality of the food at the Friday Luncheon: Citrus brined chicken with green beans and mashed potatoes.

Please rate the Friday session with Mark and Holly Levy: "Management vs. Leadership, and How to be Good at Both"

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* 15. Please rate the Friday session with Mark and Holly Levy: "Management vs. Leadership, and How to be Good at Both"

Please rate the Friday luncheon program: A Conversation with Hall of Famers Ronnie Kaye, Linda Cavanaugh, and John David

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* 16. Please rate the Friday luncheon program: A Conversation with Hall of Famers Ronnie Kaye, Linda Cavanaugh, and John David

Please rate the Friday session with Brad Seitter: "The Mega-Power of Television Advertising With Your Station's Digital Content"

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* 17. Please rate the Friday session with Brad Seitter: "The Mega-Power of Television Advertising With Your Station's Digital Content"

Please rate the Friday session with David Oxenford: "Washington Update--Regulatory and Legal Review"

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* 18. Please rate the Friday session with David Oxenford: "Washington Update--Regulatory and Legal Review"

Please rate the Friday session with Randy Laffoon: "Enhanced Live Sports Broadcasting, Part 1--How To Monetize Radio Plus Video"

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* 19. Please rate the Friday session with Randy Laffoon: "Enhanced Live Sports Broadcasting, Part 1--How To Monetize Radio Plus Video"

Please rate the Friday session with Bill Countryman: "Enhanced Live Sports Broadcasting Part 2--Technical How-To for Adding State-of-the-Art Video To Your Radio Sports Broadcasts”

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* 20. Please rate the Friday session with Bill Countryman: "Enhanced Live Sports Broadcasting Part 2--Technical How-To for Adding State-of-the-Art Video To Your Radio Sports Broadcasts”

Please rate the Friday night Achievement Awards Banquet

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* 21. Please rate the Friday night Achievement Awards Banquet

Please rate the quality of the food at the Friday night Achievement Awards Banquet: Prime rib with potatoes and vegetables.

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* 22. Please rate the quality of the food at the Friday night Achievement Awards Banquet: Prime rib with potatoes and vegetables.

What sessions would you like to see at next year's convention?

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* 23. What sessions would you like to see at next year's convention?

Any other comments, questions, or concerns? (Please provide contact information if you would like a response)

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* 24. Any other comments, questions, or concerns? (Please provide contact information if you would like a response)

Thank you for your feedback. Your responses will help us in planning the 2019 OAB Convention, April 4-5. Hope to see you there!

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