PRET
Jurisdiction Enrollment Form

PRET Enrollment Form

This enrollment form is for state, local, tribal, and territorial government agencies interested in enrolling in the Partnership for Regulatory Education and Training (PRET).

The enrollment forms will be processed on a rolling basis from April to June and October to December.

*Jurisdiction Information(Required.)

Organization Name:

Department/Division:

Address 1:

Address 2:

City/State/Zip Code:

*Type of Organization:(Required.)

State Government

Local (City or County) Government

Tribal Government

Territorial Government

Association Partner

Other (please specify)

*Primary Point of Contact for Jurisdiction (Required.)

First Name:

Last Name:

Title/Position:

Email Address:

Phone Number:

Secondary Point of Contact for Jurisdiction (if applicable)

First Name:

Last Name:

Title/Position:

Email Address:

Phone Number:

*Which course(s) is the agency interested in facilitating? Select all that apply.
(Required.)

ER220: Traceback Investigations

ER310: Food Safety in the Event of Disasters

FD190: Food Current Good Manufacturing Practice, Application & Evidence Development

FD202: Conducting Acidified Food Inspections (Relaunch: FY26)

FD204: Temporary Food Establishments

FD207: Plan Review for Food Establishments (Relaunch: FY27)

FD219: Conducting Juice HACCP Inspections (Relaunch: FY26)

FD220: Combined Managing Retail Food Safety (FD215) and Risk-Based Inspection Methods (FD218) course

FD249: Conducting Seafood Inspections (Relaunch: FY26)

FD254: Preventive Controls for Human Foods (Pilot 2026)

New Course: FD145 Basic Shellfish Plant Standardization

*Would you like to enter Qualified Instructor (QI) Candidate Information now?
(You may do so at a later time.)(Required.)

Yes

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PRETJurisdiction Enrollment Form

PRET Enrollment Form

PRET
Jurisdiction Enrollment Form