Please RSVP by Tuesday, September 1st. Survey

Foodservice is one of the largest channels in the food industry, yet many businesses are not fully leveraging its potential. Join California Walnuts, Chef Robert Danhi, Chef Chase Obenchain and Matt Heres, President and CEO of Revelry Agency (CWB's foodservice agency of record) for an engaging workshop that explores how foodservice operates, where walnuts fit today, and where the greatest opportunities for growth exist. Walk away with fresh insights, practical strategies, and a clearer understanding of how California walnuts can succeed in this dynamic channel.

NOTE: Registering for anyone else? Please complete the form, and click on the link again to fill out the registration form for each additional attendee.

1.First Name(Required.)

2.Last Name(Required.)

3.Email Address(Required.)

4.Phone Number(Required.)

5.Are you a...(Required.)

Walnut grower

Walnut handler

6.Which session will you be attending?(Required.)

Date: September 9, 2026
Start Time: 10:00am
Location: Stanislaus County Farm Bureau - 1201 L Street, Modesto, CA 95354

Date: September 10, 2026
Start Time: 10:00am
Location: Yolo County Farm Bureau - 69 West Kentucky Avenue, Woodland, CA 95695

7.Do you have any dietary restrictions or allergies?(Required.)

8.What questions do you have for the California Walnuts team in advance of the workshop?

Registering for anyone else? Please click DONE, and click on the link again to fill out the registration form for each additional attendee.