Please complete this survey before you begin the course.

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* How did you hear about this course?

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* How old are you?

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* What is your gender?

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* Now let's look into what you're currently eating.
How
often do you eat from the following food groups?

  Never/Rarely
0-1 day per week
Occasionally
2-3 days per week
Often
4 or more days per week
Always
7 days a week
Wholegrain foods
Examples of whole grains include whole-wheat flour, bulgur (cracked wheat), oatmeal, whole cornmeal, whole-wheat breads, whole-wheat pastas, and brown rice.
Vegetables
Vegetables include broccoli, spinach, bell peppers, carrots, pumpkin, and tomatoes.
Fruits
The Fruit Group includes any fruit (fresh, frozen, canned, dried) and 100% fruit juice.
Protein
The Protein Foods Group includes seafood; meat, poultry, and eggs; beans, peas, and lentils; and nuts, seeds, and soy products.
Dairy 
The Dairy Group includes dairy milk and yogurt, cheese, lactose-free versions, and fortified soy milk (soy beverage) and soy yogurt.

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* What would you like to learn more about?
Select all that apply

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* How many times per week do you work out or exercise for 30 minutes or more?
For example walking, tennis, bike riding.

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* Please share other topics related to healthy eating that you may be interested in.

T