2025 SNEB Annual Conference: NCHEC Credit Tracking

Please enter the information below. SNEB will report credit to NCHEC on your behalf.

SNEB Provider Number: 101667

Program Number: 37679

Question Title

* 1. Full Name

Question Title

* 2. Email Address

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* 3. CHES ID Number

Question Title

* 4. Indicate the sessions attended to earn credit. The length of the session is the number of eligible credit hours. 60 minutes = 1 credit. 90 minutes = 1.5 credits. 120 minutes = 2 credits. Please refer to the conference schedule.

Community-Based Participatory Research (CBPR) Building Equitable Community Partnerships to Address Nutrition Education and Health Disparities

Digital Intervention Development Designing for the End User

Aging Together Multi-Sector Collaboration for Healthier Futures

Dont stop now Transforming your thesis or dissertation into a Journal of Nutrition Education and Behavior publication

Guild-Level Response of the Gut Microbiome to Nutritional Signals Advancing a Precision Approach to Metabolic Health

ACPP Plenary From Knowledge to Action Bridging Food Systems and Social Justice in Nutrition Education

Culturally Responsive Nutrition Transforming the First 1,000 Days

Exploring Effective Strategies for Developing Inclusive Curricula

Community Engaged Research to Improve Food and Nutrition Security in the First 2,000 Days

Mapping Theories Interactive Strategies for Exploring Food, Nutrition, and Cultural Identity in Diverse Learning Environments

Keeping a Finger on the Pulse of a Plant-Forward Diet

Leveraging Digital Technology to Improve Diets and Health

Connecting Nutrition and Literacy Through Books & Cooks, a Multi-faceted Adult-child Education Intervention

Food Loss and Waste at the Crossroads Systems Thinking and Collaborative Solutions

Improving Participation in Fruit and Vegetable Incentive Programs through Digital Technologies

Systems Thinking to Advance Public Health Nutrition Strategies

Nibble with Willow Program Evidence-Based Behavior Change Strategies in Early Education

Cultivating Healthy Habits Creative, Inclusive, and Engaging Approaches to Garden-Based Nutrition Education

Farm to Early Care & Education Current Evidence and Future Opportunities

Food Security in Higher Education Current State and Future Opportunities

Health At Your Doorstep Benefits And Barriers Of Online Grocery Shopping

Nutrition Education in Pediatric Oncology Enhancing Cancer Prevention and Survivorship by Targeting Multilevel Factors Through Rigorous Research Approaches

Culinary Medicine Harnessing Drivers of Behavior Change to Increase Impact in Culinary Nutrition Education

Cooking in Community The Importance of Community Linkages for the Success of a Cooking and Nutrition Education Program

Developing an Inclusive Vision for Nutrition Education Equity and Experience-Centered Approaches

Food Matters Building Community Bridges between Food Access and Nutrition Education through Collaboration and Empowerment

Fostering Authentic Inclusivity in Dietetic Practice A Student-Centered Adaptive Feeding Lab

The Nutrition Information and Misinformation Landscape Clearing the Fog

Bee Marks Communication Symposium & Closing Remarks

Culinary Medicine Post-Conference Workshop

2025 SNEB Annual Conference: NCHEC Credit Tracking

Question Title

* 1. Full Name

Question Title

* 2. Email Add﻿ress

Question Title

* 3. CHES ID Number

Question Title

* 4. Indicate the sessions attended to earn credit. The length of the session is the number of eligible credit hours. 60 minutes = 1 credit. 90 minutes = 1.5 credits. 120 minutes = 2 credits. Please refer to the conference schedule.

Question Title

* 5. Enter your total number of credits earned.

* 2. Email Address