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Food Vendor - GVHA Annual Program - 2026
Please be advised that filling out this application form does not grant you acceptance. We will reach out to you soon with more details.
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1.
Your Business Name
(Required.)
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2.
Your Name
(Required.)
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3.
Your Email
(Required.)
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4.
Your Phone Number
(Required.)
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5.
Your Business Address
(Required.)
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6.
Please describe your business (number of truck(s)/trailer(s)/Cart(s), specialty food):
(Required.)
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7.
Link to your social media profile (include all relevant):
(Required.)
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8.
Power and Water need
(Required.)
I need power and/or water to operate
I would prefer to have access to power and/or water, but I can operate without
I
don't
need power and/or water to operate
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9.
What category would you like to apply for? (feel free to select more than one option.)
(Required.)
(Food truck/trailer)
Ship Point Pier Seasonal Permit (May to October) - $7,500/season
(Food truck/trailer)
Ship Point Pier Annual Permit - $9,000/year
(Food Cart)
Ship Point Pier Annual Permit - $6,175/season
(Food truck/trailer
) Ogden Point Seasonal Permit (May to October) - $7,500/season
(Food truck/trailer)
Ogden Point Annual Permit - $9,000/year
(Food Cart)
Ogden Point Seasonal Permit (May to October) - $6,175/season
(Food Cart)
Ogden Point Annual Permit - $7,407/year
10.
Please upload photos of your truck(s)/trailer(s)/Cart(s)
Choose File
No file chosen
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11.
What is the size and weight of your truck(s)/trailer(s)/Cart(s)
(Required.)
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12.
What steps are you taking towards sustainability?
(Required.)
13.
Any other information to help with your application?