Operating during the COVID-19 Pandemic

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* 1. What industry do you operate in?

Automotive

Agriculture

Banking/Insurance

Commercial

Food/Packaging

Industrial/non-automotive

Restaurant

Small Business Retail

Other (please specify)

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* 2. How has the COVID-19 pandemic impacted your operation schedule since the stay-at-home order went into effect?

We are classified as an essential business and are still fully operating normal hours

We are classified as an essential business and are operating at a reduced work day/week

We are non-essential but have remained at full operating hours with limited exposure to the public (i.e. working remotely, working with closed doors to the public, etc.)

We are non-essential but have remained operating with limited exposure to the public and with limited business hours.

We are non-essential and are not in operation until the order is lifted.

Other (please specify)

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* 3. What measures is your company taking on their own to maintain operations or reduced impacts?

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* 4. How many employees do you have? (include FT, PT, and seasonal)

1-10

11-50

51-100

101-250

251-500

501+

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* 5. What are your company's immediate concerns?

Losing employees

Acquiring / maintaining inventory

Losing customers / sales / projects

Paying bills (rent, mortgage, payroll)

Accessing information on government support options

Laying off employees

None apply

Other (please specify)

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* 6. After a return to normalcy, how long do you anticipate it will take for you to recover or return back to typical business operations?

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* 7. What type of assistance would be most helpful to you at this time?

Information on financial assistance from the state or federal government

Guidance on how to adapt business model to current situation

Technical training on website and/or social media

Information on how to protect employees/customers from COVID-19

Information on costs and risk for offering new services such as e-commerce or delivery

Information on low interest loans

Grant funding programs

None apply

Other (please specify)

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* 8. How has your business reveue changed since March?

Decreased by more that 75%

Decreased between 50% and 75%

Decreased between 25% and 50%

Decreased less than 25%

Increased more than 50%

Increased less than 50%

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* 9. Are there any questions or concerns that we have not discussed? If so, please share those at this time.

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* 10. Your contact information. (Your individual results will not be shared outside the CIC)

Name

Company

Email Address

Phone Number