* 1. When you purchase food do you look for it's country of origin?

* 2. What does buying local mean to you?

* 3. Of the following, what percentage, if any, of your purchases are grown or produced in Parkland?

  None Less than 20% 20-40% 40-60% 60-80% More than 80%
Milk & dairy products
Meats
Fruits
Vegetables
Other, please specify

* 4. When you purchase food if it was identified as Parkland grown or produced would you buy it?

* 5. Are the following items barriers to you when you consider buying Parkland-made local food products?

* 6. Which of the following would help you purchase more locally/regionally grown and produced foods?

  Yes No
Publication of a farmer/grower directory
Local/regional “local foods” marketing campaign
A Mobile Food (Farmers') healthy food Market
Having a 'Parkland-made' local food store. (A one stop-shop).
Having information on which restaurants buy Parkland products and menus that indicate so
Knowing that by purchasing Parkland food, I am supporting a mentoring program for youth wanting to produce local food products

* 7. Which of the following factors about Parkland grown and produced foods would be or is important to you?

* 8. What is the most important factor that could cause you to choose locally/regionally-produced products?

* 9. Include your contact information of you would like to be included in upcoming 'Parkland-made' information. Contact information will be kept confidential unless indicated otherwise.

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