Retailer SNAP Survey Question Title * 1. What type of store do you operate or represent? Independent Grocery Regional Chain Convenience Store National Chain Specialty Food Store Other Question Title * 2. What is the annual sales volume of your store? Less than $1 million $1 million-$5 million $5 million-$20 million More than $20 million Question Title * 3. Over the last 12 months, how have your SNAP sales changed? Increased Significantly (10%+) Increased slightly (1–9%) Remained the same Decreased slightly (1–9%) Decreased Significantly (10%+) Question Title * 4. If your SNAP revenue decreased, what was the approximate percentage drop? Question Title * 5. How have your employees and customers managed implementation of the SNAP Waiver for soda & energy drinks? It's been an overall smooth transition It could have gone better It's been a disaster Jury is still out Question Title * 6. Which departments (outside of soda/energy drinks) have experienced the biggest change in SNAP sales? Select all that apply. Produce Meat Dairy Bakery Frozen Foods Packaged Goods Sports drinks & juices Other Question Title * 7. Have you observed any of the following among SNAP shoppers? (Select all that apply) Fewer shopping trips Stolen or otherwise missing SNAP benefits Smaller basket sizes Switching to lower-cost brands Increased reliance on promotions Purchasing fewer perishables Question Title * 8. How has SNAP benefits purchasing affected your store’s overall financial performance? No noticeable impact Minor impact Moderate impact Significant impact Severe impact Question Title * 9. Have you implemented any strategies in response? Increased promotions Adjusted product mix Reduced labor hours Increased private label offerings or lower-cost products No changes made Question Title * 10. Looking Ahead, what support would be most helpful to you? (Select all that apply) Advocacy on SNAP funding and/or refunding stolen benefits Category management guidance Consumer insights Best practices from other retailers Training for staff Other Question Title * 11. If you selected "other," please describe in brief what might be helpful. Question Title * 12. If you would like to be contacted for follow‑up, please include your Name + Email or Phone here. Done
