2017 HTMP COMPETITION Survey

The 14th Annual HTMP Competition will take place Sunday, March 5 -- Monday, March 6, 2017 at the Rosen Plaza Hotel.

The purpose of this application is to extend the privilege of competing in the 14th Annual Florida HTMP Competition to schools who most effectively implement the HTMP curriculum in their classroom as it was intended to be put into practice.

To be eligible to compete, the school must 1) have purchased and be using the Year One and Year Two HTMP curriculum 2) have returned a Fall HTMP Survey to FRLAEF and 3) complete the competition application. Please do not submit an application unless you meet these requirements.

APPLICATION DEADLINE: Friday, October 14, 2016
APPLICANTS NOTIFIED STATUS: Friday, October 21, 2016

Program Background
(Required.)

Teacher Name:

School Name:

School Address:

School City:

State:

School ZIP:

School District:

Email Address:

Cell Phone Number:

Please confirm you are teaching the HTMP Curriculum during the 2016-2017 school year:(Required.)

I am teaching the Year One and Year Two HTMP Curriculum

I am only teaching the Year One HTMP Curriculum

I am not teaching the HTMP Curriculum

Other (please specify)

Have you submitted the following: (REQUIRED to complete application)(Required.)

Yes

No

Fall 2016 HTMP Survey

Yes

No

How long have you been teaching the HTMP curriculum?(Required.)

PREVIOUS COMPETITION HISTORY
How many years have you brought a team to compete at the Florida HTMP Competition?(Required.)

Other (please specify)

Please list OTHER hospitality competitions your students participated in last year and include awards won, if any.

PROGRAM IMPLEMENTATION

Advisory Committee
List Advisory Committee member names below along with company name:

Mentor
Please include the contact information of your mentor :

Name:

Company:

Title

Address:

City/Town:

State:

ZIP/Postal Code:

Country:

Email Address:

Phone Number:

TESTING
How many students passed the following tests or received the certification:(Required.)

Year One HTMP Exam:

Year Two HTMP Exam:

ServSafe:

How many of your HTMP students are currently working in the foodservice industry?

(Required.)

How many HTMP Certifications did your students earn during the 2015-2016 school year? This data may be verified with AHLEI.(Required.)

How many post-secondary scholarships did your students earn in 2015-2016 to pursue a hospitality degree?(Required.)

Please list any community involvement activities you and your students were involved in during the 2015-2016 school year:(Required.)

Please list post-secondary hospitality/culinary programs you and/or your county have articulated with. Following the school name, indicate the course credits and/or dollar amount students receive from the articulation agreement.

1. School, benefit of agreement, contact information:

2: School, benefit of agreement, contact information:

3: School, benefit of agreement, contact information:

4: School, benefit of agreement, contact information:

N/A:

Do you have a school-based enterprise?

Yes

No

If you answered yes to the above question, please describe your enterprise, frequency of operation and student involvement in enterprise.

Describe enterprise

Frequency of operation

Student involvement

If there is anything you would like us to know as we consider your application, please provide the information below: