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* 1. How long have you been employed in the food, feed, beverage, dietary supplements, etc sector?

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* 2. How would you describe your current role?

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* 3. Have you heard of AOAC INTERNATIONAL?

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* 4. Do you currently participate in AOAC events/training/meetings?

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* 5. Are you interested in becoming more involved in AOAC (working groups, expert review panels, OMB, Board positions, presenting, being on a panel, etc.)?

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* 6. Please select the following career groups that describe your direct reports:

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* 7. What types of training/webinars/events would you be willing to provide time/cost for early career employees to participate in?

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* 8. What are the biggest challenges you encounter in your laboratory day to day?

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* 9. If available, do you think your early career employees would be interested in

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* 10. Do you incorporate AOAC into their professional development goals?

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* 11. What matters most to you when making decisions about your employees’ engagement in professional groups and attending conferences?

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* 12. How else could AOAC enhance your employee capabilities to improve the effectiveness of your laboratory?

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