Feel free to leave comments as this will assist in future planning of Professional Development events.  

Please indicate your job title.  Choose from the options below.

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* 1. Please indicate your job title.  Choose from the options below.

What prompted you to attend the ISNA 2018 Spring Seminar? (Please select up to 3.)

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* 3. What prompted you to attend the ISNA 2018 Spring Seminar? (Please select up to 3.)

What information from the Spring Seminar will you utilize to improve in your school food service operation?

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* 4. What information from the Spring Seminar will you utilize to improve in your school food service operation?

For future ISNA Spring Seminars, what Administration and Communications/Marketing training topics would be beneficial to you? (staff management; retention, promotion, and recognition of staff; facility and equipment planning; equipment purchasing and maintenance; strategic and marketing plans; program promotion; customer service; smarter lunchroom techniques, etc.)

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* 9. For future ISNA Spring Seminars, what Administration and Communications/Marketing training topics would be beneficial to you? (staff management; retention, promotion, and recognition of staff; facility and equipment planning; equipment purchasing and maintenance; strategic and marketing plans; program promotion; customer service; smarter lunchroom techniques, etc.)

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