Please enter the following information for any policies, systems, or environmental strategies your organization has implemented to reduce sugary drink consumption and increase water consumption since July 1, 2016.

* 1. What organization are you with?

* 2. What is your name?

* 3. What is your email address?

* 4. Briefly describe any policy, systems, or environmental strategies your organization is working on to reduce sugary drink consumption and increase tap water consumption.

* 5. Which statement best describes how far along your organization is in implementing the above strategies? Please choose one.

* 6. Estimate the annual impact of this policy, systems, or environmental strategy (Ex. 20 staff, 100 community members)

* 7. Will members of the following group be impacted? Select all that apply.

* 8. We want to understand if or how Shape Up SF contributed to making it happen. Please let us know if you agree or disagree with the following statements:

  Agree Disagree
This activity would not have happened if SUSF hadn't prioritized reducing consumption of sugary drinks and increasing water consumption.
This activity would not have happened without funding, TA, or other support/encouragement from SUSF.

* 9. What advice do you have for other organizations considering PSE strategies to reduce consumption of sugary drinks and increase water consumption? What leads to success?

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