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Food Waste Reduction Post-Evaluation Survey
1.
Agency
2.
Name
3.
Over the last week, how much of the following foods have you (and your family) thrown away (either in a trash bin, compost bin, curbside compost service, garden, fed to pets, down the sink, etc.)
A lot
Some
A little
None
Don't eat
Fruit, vegetables or salad
A lot
Some
A little
None
Don't eat
Bread, cakes and desserts
A lot
Some
A little
None
Don't eat
Raw or cooked meat or fish
A lot
Some
A little
None
Don't eat
Cheese and yogurt
A lot
Some
A little
None
Don't eat
Milk and fruit juices
A lot
Some
A little
None
Don't eat
Ready eats, convenience foods or snacks
A lot
Some
A little
None
Don't eat
Cooked leftovers from meals
A lot
Some
A little
None
Don't eat
Food that is moldy or past its use by date (including unopened foods)
A lot
Some
A little
None
Don't eat
4.
How confident is your household in the following activities?
Very confident
Somewhat
Not very confident
How much food to buy and prepare for your family
Very confident
Somewhat
Not very confident
How to store food properly in your kitchen and fridge
Very confident
Somewhat
Not very confident
What to do with extra food or leftovers
Very confident
Somewhat
Not very confident
5.
Did you prepare a recipe at home that used food you might have thrown away before you participated in this class?
Yes
No, but I plan to
No, and I do not plan to.
If yes, what did you make?
OR If no, what do you plan to make?
6.
Did you prepare a recipe at home that used food you might have thrown away before you participated in this class?
Yes
No, but I plan to:
No, and I do not plan to change my habits
If yes, give an example:
OR If no but plan to, write their response:
7.
Any comments or suggestions?
Current Progress,
0 of 7 answered