Dietitians at Food Pantries and Kitchens Question Title * 1. Are you already using your dietetic skills and knowledge at a pantry or kitchen? If so, please write the name of the site here. OK Question Title * 2. If you are using your skills and knowledge in this setting, would you like additional support or resources from Harvesters' Nutrition Department? Yes, please contact me. I'm not sure what resources you have, please let me know. No thank you. Email information: OK Question Title * 3. If you aren't already involved, would you be interested in sharing your skills with a pantry or kitchen in a volunteer capacity? Yes Not at this time, but maybe in the future Maybe, I need more information No Other (please specify) OK Question Title * 4. If you aren't already involved, would you need to be compensated in some capacity in order to share your skills with a pantry or kitchen? (check your minimum compensation required) 100% compensated 50% compensated 20% compensated 10% compensated OK Question Title * 5. If interested, would you be willing to help kitchens set healthful menu options for their guests? Yes No Unsure OK Question Title * 6. If interested, would you be willing to sit down with pantry guests to help them understand their health concerns and set goals? Yes No Maybe OK Question Title * 7. If interested, would you be willing to help pantry guests shop and find healthful items for themselves and their families? Yes No Maybe OK THANK YOU!